I want a meat goat farm

For a meat goat farm, Black Bengal, Barbari, and Sirohi are the best practical choices. Black Bengal grows fast and gives premium meat and skin. Barbari is quick to mature and suits small farms. Sirohi is hardy and handles heat well. Start with healthy young stock, keep the shed dry and raised, and give clean water, green fodder, and a balanced concentrate mix. Keep deworming and vaccination on time, especially PPR, FMD, enterotoxaemia, and goat pox. If you want, I can help you plan the herd size, shed space, and feed cost for your budget. For a precise farm plan, book a Pashu Vet on Pashushala or call the Kisan Call Centre on eighteen hundred one eight zero one five five one.